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Hot Honey Chicken Bowl

Hot Honey Chicken Bowl

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Indulge in the delightful flavors of the Hot Honey Chicken Bowl—a quick and satisfying meal perfect for busy weeknights or festive gatherings. This vibrant dish features tender, seared chicken drizzled with a sweet and spicy honey glaze, accompanied by colorful veggies atop a fluffy base of rice or quinoa. The harmonious blend of hot honey, garlic, and lime creates a flavor explosion that will leave your taste buds dancing. With customizable ingredients and an impressive presentation, this bowl is sure to be a hit with family and friends alike!

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1/2 cup hot honey
  • 4 cloves garlic, minced
  • 2 tbsp olive oil
  • 2 cups mixed vegetables (bell peppers, broccoli, snap peas)
  • 2 cups cooked rice or quinoa
  • 1/4 cup low-sodium soy sauce
  • 2 tbsp fresh lime juice

Instructions

  1. Prepare your ingredients by chopping mixed vegetables into bite-sized pieces.
  2. Season the chicken with salt and pepper.
  3. Heat olive oil in a skillet over medium-high heat; sear chicken for 5-6 minutes per side until golden brown.
  4. In a mixing bowl, combine hot honey, soy sauce, and lime juice; pour over chicken during the last few minutes of cooking.
  5. Add mixed vegetables to the skillet and toss until tender yet crisp.
  6. Serve over cooked rice or quinoa and drizzle with additional sauce.

Nutrition