Easy Stuffed Pepper Soup
Discover the heartwarming comfort of Easy Stuffed Pepper Soup, a delightful dish that encapsulates the classic flavors of stuffed peppers in a rich, savory broth. This soup is not only quick and simple to prepare, making it perfect for busy weeknights or cozy weekends, but it’s also loaded with nutritious ingredients like lean ground beef, colorful bell peppers, and hearty rice. Ideal for family gatherings or a solo evening meal, this soup promises to be a delicious treat that will warm your soul and satisfy your taste buds. With minimal prep time and straightforward steps, you can enjoy this comforting bowl of goodness in under an hour.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 3/4 cup uncooked rice
- 1 tablespoon olive oil
- 1/2 medium onion (chopped)
- 1.5 pounds lean ground beef
- 3 cloves garlic (minced)
- 1 red bell pepper (chopped)
- 1 green bell pepper (chopped)
- 1 (13.5 fluid ounce) can tomato sauce
- 1 (28 fluid ounce) can fire-roasted diced tomatoes
- 4 cups chicken broth
- Italian seasoning and paprika for flavor
Instructions
- Cook the rice according to package directions.
- In a large soup pot, heat olive oil over medium heat; add onion and sauté until soft.
- Add ground beef and cook until browned; drain excess grease.
- Stir in minced garlic and cook until fragrant.
- Add chopped bell peppers, tomato sauce, diced tomatoes, chicken broth, Italian seasoning, and paprika; bring to a boil.
- Reduce heat and simmer for about 15 minutes.
- Finally, add cooked rice and simmer for another 10 minutes before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 290
- Sugar: 5g
- Sodium: 580mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 65mg
Find it online: https://livelovecherry.com/easy-stuffed-pepper-soup/