Easy Nutella Crescent Rolls
Easy Nutella Crescent Rolls are a delightful treat that combines flaky crescent dough with rich, creamy Nutella. In just 17 minutes, you can create these indulgent pastries that are perfect for breakfast, dessert, or as a sweet snack. The crispy exterior gives way to gooey hazelnut chocolate filling, making them a crowd-pleaser at brunches or family gatherings. With minimal ingredients and simple steps, this recipe is not only quick but also customizable—add fresh fruits or your favorite toppings to make them uniquely yours. Enjoy these bites of bliss warm, and watch as they disappear in no time!
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: Serves 8 rolls 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package refrigerated crescent rolls (8 rolls)
- ½ cup Nutella spread
- 3 tablespoons chopped hazelnuts
- 2 tablespoons powdered sugar
Instructions
- Preheat your oven to 375°F.
- Unroll the crescent roll dough and separate it into 8 triangles.
- Spread ½-1 teaspoon of Nutella on each triangle and sprinkle with chopped hazelnuts.
- Roll the dough from the larger end towards the pointy end and place on a parchment-lined baking sheet.
- Bake for 10-12 minutes until golden brown, then sprinkle with powdered sugar before serving.
Nutrition
- Serving Size: 1 roll (36g)
- Calories: 120
- Sugar: 6g
- Sodium: 130mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://livelovecherry.com/easy-nutella-crescent-rolls/