Easy Chicken and Gravy
Easy Chicken and Gravy is a heartwarming dish that brings comfort to your dinner table in just 30 minutes. This recipe features tender chicken breasts coated in a rich, savory gravy made from pantry staples. Versatile and quick, it’s the perfect solution for busy weeknights or special occasions. Pair it with rice, mashed potatoes, or pasta for a satisfying meal that will please both kids and adults alike. The one-pan preparation makes cleanup easy, ensuring you can enjoy more quality time with your loved ones.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 large chicken breasts
- Salt & pepper (to taste)
- 1/2 teaspoon garlic powder
- 1 tablespoon olive oil
- 3 tablespoons butter (divided)
- 2 tablespoons flour
- 1 1/4 cups chicken broth
- 1/4 teaspoon Italian seasoning
- 1/4 teaspoon onion powder
- 1 tablespoon chopped fresh parsley (optional)
Instructions
- Slice chicken breasts in half lengthwise to create cutlets and season with salt, pepper, and garlic powder.
- In a skillet over medium-high heat, heat olive oil and 1 tablespoon of butter. Cook chicken for about 4-5 minutes per side until golden brown; transfer to a plate.
- Lower heat and add the remaining butter to the skillet. Once melted, stir in flour and cook for one minute while stirring.
- Gradually whisk in chicken broth until smooth; stir in Italian seasoning and onion powder.
- Return the chicken to the skillet and cook for an additional 4-5 minutes until heated through and gravy thickens.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 2g
- Sodium: 650mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 90mg
Find it online: https://livelovecherry.com/easy-chicken-and-gravy/