Easy Baked Apples
Indulge in the warmth and comfort of Easy Baked Apples, a delightful dessert that marries the natural sweetness of apples with a crunchy, cinnamon-spiced topping.
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves 6
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 medium sweet apples (e.g., Honeycrisp or Fuji)
- 1 tablespoon brown sugar (for apples)
- 1/2 teaspoon ground cinnamon
- 1/2 cup brown sugar (for topping)
- 8 tablespoons unsalted butter
- 3/4 cup all-purpose flour
- 3/4 cup rolled oats
- 1/8 teaspoon fine sea salt
Instructions
- Preheat oven to 375°F (190°C) and prepare a baking dish.
- Halve the apples, core them, and place them in the dish with the cut side up.
- Sprinkle apple halves with brown sugar and cinnamon.
- Melt butter in a saucepan; remove from heat and stir in flour, oats, brown sugar, remaining cinnamon, and salt.
- Distribute the topping over the apples and bake covered for 25 minutes. Uncover and bake for an additional 20-30 minutes until golden brown.
Nutrition
- Serving Size: 1 apple half (100g)
- Calories: 220
- Sugar: 18g
- Sodium: 75mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://livelovecherry.com/easy-baked-apples/