Chicken Caesar Pasta Salad
Chicken Caesar Pasta Salad is a delectable blend of tender chicken, al dente pasta, and crisp romaine lettuce, all tossed in a creamy Caesar dressing. This dish is not only visually appealing but also packed with flavor, making it an ideal choice for any occasion—from casual weeknight dinners to festive gatherings. The vibrant colors and rich textures will impress your guests and keep them coming back for more. Plus, it’s quick and easy to prepare, allowing you to enjoy a hearty meal without spending hours in the kitchen.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 8 oz rotini or penne pasta
- 4 cups chopped romaine lettuce
- 1 cup halved cherry tomatoes
- ½ cup Caesar dressing (store-bought or homemade)
- 1 cup grated Parmesan cheese
- 1 cup croutons (optional)
Instructions
- Cook the pasta according to package instructions until al dente. Drain and rinse under cold water.
- Season chicken breasts with salt and pepper. Cook in a skillet over medium heat for 6-7 minutes per side until golden brown. Let rest before slicing.
- In a large mixing bowl, combine cooled pasta, romaine lettuce, and Caesar dressing; toss well.
- Gently fold in sliced chicken and cherry tomatoes. Sprinkle with Parmesan cheese and add croutons if desired.
- Chill for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 480
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 90mg
Find it online: https://livelovecherry.com/chicken-caesar-pasta-salad/