Chicken Bacon Ranch Tater Tot Casserole
Indulge in the ultimate comfort food with our Chicken Bacon Ranch Tater Tot Casserole: A 450 Calorie Dish. This delightful casserole combines tender shredded chicken, crispy bacon, and creamy ranch dressing, all topped with golden tater tots for a satisfying crunch. Perfect for family dinners or gatherings with friends, this dish is not only easy to prepare, taking just 15 minutes to assemble, but it also promises a burst of flavors that everyone will love. Whether served alongside a fresh salad or on its own, this hearty meal is sure to become a staple in your recipe repertoire.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately six people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound cooked chicken, shredded or cubed
- 8 slices bacon, cooked and crumbled
- 1 (10.5 ounce) can condensed cream of chicken soup
- 1 cup milk
- 1 (1 ounce) packet ranch seasoning mix
- 1 (16 ounce) bag frozen tater tots
- 1 cup shredded cheddar cheese
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, combine shredded chicken, crumbled bacon, cream of chicken soup, milk, and ranch seasoning; mix well.
- Pour the mixture into a greased 9×13 inch baking dish and spread evenly.
- Arrange frozen tater tots over the top in a single layer.
- Bake for 25-30 minutes until tater tots are golden brown.
- Sprinkle shredded cheddar cheese on top and bake for an additional 5-10 minutes until melted.
- Let stand for a few minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 21g
- Cholesterol: 70mg