Apple Blondies
Indulge in the delightful flavors of homemade Apple Blondies, a warm and inviting dessert that combines the sweetness of fresh apples with fragrant spices. These soft and chewy treats are perfect for any occasion, whether you’re hosting a family gathering or enjoying a cozy night in. With simple ingredients and easy preparation, you can create a batch that will impress everyone. Drizzle with caramel sauce or serve with a scoop of ice cream for an extra touch of indulgence. Experience the joy of baking with these irresistible Apple Blondies!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 apple
- 3/4 cup light brown sugar
- 1/2 cup unsalted butter (melted)
- 1 large egg
- 1 cup plus 2 tablespoons all-purpose flour
- 1/2 teaspoon cinnamon
- 1/8 teaspoon ground nutmeg
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (180°C). Line an 8×8 inch baking pan with parchment paper.
- Peel and core the apple; chop into small chunks and toss with cinnamon.
- In a bowl, whisk together flour, additional cinnamon, nutmeg, baking powder, and salt.
- In another bowl, combine melted butter and brown sugar until smooth.
- Mix in egg and vanilla extract until fully incorporated.
- Gradually add dry ingredients to the wet mixture until just combined.
- Fold in the cinnamon apples gently.
- Pour batter into the prepared pan and bake for 22-25 minutes or until set.
- Allow to cool completely before slicing.
Nutrition
- Serving Size: 1 serving
- Calories: 158
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 21mg
Find it online: https://livelovecherry.com/apple-blondies/